FESTIVAL FOOD
Beloveds: You have a choice of bringing your own food or pre purchasing our delicious meal package provided by Turnip The Beetz Catering.
The meal package includes 5 meals: Friday dinner, Saturday lunch & dinner and Sunday lunch & dinner. All meals are organic, gluten free and plant based. The food will nourish your taste buds with nutrient-rich flavours designed to keep you healthy and balanced!
Breakfast is provided separately to the meal package and can be purchased on site daily for $10 cash.
About Our Caterer
Turnip the Beetz is a whole foods catering company located in Squamish BC, they offer high quality ingredients and stress free catering services. Their mission is to create memorable experiences and nourishing meals for local events.
They take pride in serving high quality nutrient dense foods and sourcing ingredients from local farmers and organic suppliers. This enhances the flavour of the dishes they create and provides more nourishment for your being.
For information or questions connect to Turnip the Beetz here:
info@turnipthebeetz.com
TurnipTheBeetz.com
ORDER FOOD
Get your meals provided for you at the Festival
Full Food package: $108
(This includes 5 meals: Friday dinner, Saturday lunch + dinner & Sunday lunch + dinner)
NB: The meals package must be ordered by midnight, 21st June
PARTIAL FOOD OPTION
Partial Food package: $77
(This includes 3 meals: Saturday lunch + dinner & Sunday lunch)
FRIDAY DINNER
SUSHI BUDDHA BOWLS
Bed of greens w/ sushi rice, teriyaki tofu, roast yams, mango, cucumber, shredded beet/carrot, homemade chipotle mayo, green goddess dressing, GF tamari, green onion, sesame seeds, pickled ginger.
SATURDAY LUNCH
MOROCCAN QUINOA
Bed of greens w/ spiced quinoa, baked yams, cherry tomatoes, peppers, marinated chickpeas, shredded carrots, roasted almond slivers, dried cranberries and tahini dressing.
SATURDAY DINNER
ROSEMARY ROOT VEGGIE STEW
A fragrant stew slow cooked to perfection, w/ potato, yam, carrot, pepper, mushrooms, green peas, wild rice.
SUNDAY LUNCH
FIESTA BUDDHA BOWLS
Bed of greens w/ Mexican rice, beans, corn, roast cauliflower & yams, taco “meat” (roast walnut, mushrooms, onions, garlic, tofu and spices) fresh mango pico de gallo, ceremonial cacao mole sauce, mango habanero hot sauce.
SUNDAY DINNER
THAI GREEN CURRY
Thai Green Curry w/ kabocha squash, red pepper, zucchini, red lentils, homemade thai curry paste, jasmine rice.
BREAKFAST
BASIC BREAKFAST MENU
Includes Oatmeal and Coffee or Tea each day
The breakfast is $10 cash and is separate to the meal package.